Plants are often grown best in their native environments. This article helps to list many of the benefits of growing native plants, and the way that foreign plants react to certain environments. Based on many factors of growth, such as light and soil acidity, it may be wise to look into artificial environments, greenhouses or indoor growing of specific plants.
To make your garden more productive, allocate space based on what grows best in your area instead of simply choosing your most favorite crops. Although you may love beets, if tomatoes grow better in your climate then give them more room in your garden and make your beet plantings smaller. Ask your neighbors or take a look around your area to see what grows best in your region.
To save space in your garden, try planting your crops in blocks rather than in the traditional rows. Rows end up leaving too much space between plants for needless pathways. Blocks help keep plants tight together without sacrificing production. Small variety kitchen vegetables do best in blocks that are arranged in a wide bed.
For a garden that thrives, choose the right type of soil. Depending on the types of plants you would like to grow, your garden’s soil might need to be amended with different substances to alter drainage, acidity and other charactheristics that make plants happy. It can happen where one artificial area is designated to have just one type of soil.
Plants should be protected from cold weather. During winter time, the cold can present dangers to plants, either by freezing the water in their stems or forming sharp ice crystals which may sever or puncture important organs. Tomatoes, in particular, are very susceptible to the frost and should be moved to a warmer indoor climate, or covered outside with frost-resistant cloth.
Be sure to water your garden daily. Without daily water, your garden may quickly turn sour. If the idea of pulling out a hose daily is too much for you to stomach, consider installing some sort of sprinkler system. There is a cost, but it can save a lot of headaches and actually pay for itself via a healthy crop!
When you’re picking vegetables from your garden, choose to harvest them when they are at the peak of ripeness for the best flavor and the most nutrition. It is best to pick vegetables and fruits in the early morning, because they are still full of moisture and nutrients. With only a few exceptions, anything that you’re not going to use right away can then be preserved by chilling in the refrigerator.
Try to keep your plants aerated and dry, every day. Moisture on plants is sure to attract disease and parasites. In fact, fungi love a wet plant and can cause a great deal of damage. Although fungi can be treated with sprays, it is possible to preempt the problem and very important to plant health that you do so.
To reiterate from this article, it’s generally best to grow native plants in their native lands. This applies to grass, trees, fruits and vegetables and even, some herbs. Plant life has adapted over millions of years to best suit its environment, whether it be through frost-resistant stems or competitive uptake of minerals. Understanding the basics of these evolutionary advancements can benefit, even the amateur gardener.