Organic gardening is a hobby of great patience and a green thumb. It is an enjoyable way to grow your own nutritious foods that are free of pesticides and other harsh chemicals. It actually isn’t as hard as it sounds. Read the tips below to see what you need to begin growing like a pro.
Grow seasonings and kitchen herbs in your garden. Herbs are generally very simple to grow, and can even be made to thrive in a window box or indoor pot. However, these easy plants are very expensive to buy at the store. Growing them yourself can save you significant amounts of money.
Use a mixture of vinegar, rubbing alcohol, and water to get rid of salt deposits. If you are having a problem of salt buildup on your clay pots, mix equal parts white vinegar, rubbing alcohol and water in a spray bottle. Spray on the deposits and they will wash away with ease. Make sure to let the pots dry thoroughly before use.
Use both well-matured compost and mulch in your garden. Compost will naturally help plants grow faster, taller, and healthier, and increase the yield of your vegetables. Mulch helps prevent the growth of weeds. Mulch also shades the ground around the roots of your plants, protecting them from heat and conserving water.
To protect your crops from being ravaged by pests such as deer and other nuisance animals, be sure to fence your garden securely. A good fence will also keep other people from trampling your crops, or worse, stealing them. If you have burrowing pests like gophers, you may want to use raised beds for your vegetables.
Divide up your perennials while they still look healthy. It’s best to divide a perennial at the end of the growing season during which it hits its peak. As the plant starts to overgrow, the center of the plant will start to have dying stalks and weaker flowers. Allowing perennials to grow too long may also lead to them overtaking neighboring plants.
Plants should be protected from cold weather. During winter time, the cold can present dangers to plants, either by freezing the water in their stems or forming sharp ice crystals which may sever or puncture important organs. Tomatoes, in particular, are very susceptible to the frost and should be moved to a warmer indoor climate, or covered outside with frost-resistant cloth.
Collecting and preserving autumn leaves is a fun gardening project, especially for the kids. Generations of kids have used the “wax paper method” to preserve fall leaves at peak color – with a little help from Mom. Just select colorful thin leaves that don’t have a high water content and place them between two sheets of wax paper. Place a cloth – like an old tea towel – on top of the waxed paper “sandwich” and have Mom slowly run a hot iron (no steam) across the cloth. Peek underneath to see if the wax paper is melting and bear down hard to get a good seal. The wax paper may seem cloudy while it is warm, but it should dry clear as it cools. Enjoy your pretty display of colorful leaves!
The hobby of organic gardening will take dedication, patience and a little bit of help from Mother Nature. This hobby makes good use of your land to produce tasty vegetables and fruits. But, if you are ready to dedicate yourself and stick to the advice in this piece, you are sure to be a successful organic gardener.