Gardening offers numerous benefits for those that choose to take it up as a hobby. One of the more important of those benefits is that it makes us more self-sufficient. Even if we grow flowers, we learn skills that could be turned to producing our own food. The tips outlined in this article will help you toward that goal.
In order not to shock your plants, you have to gradually accustom them to the change of temperature and conditions. Try placing them outside in sunlight for about an hour or maybe two the first day. As you continue the first week of the project, gradually extend the duration of sun exposure. By the time the week ends, your plants will be ready for their big move and should have no problems!
Don’t underestimate perennials in making your gardening life easier. Perennials will continue to come back every year and will only require minimal maintenance such as weeding and fertilizing. You’ll save time by not having to plant and care for seedlings or starts. Different perennials will perform better in different climates, but sorrel greens and horseradish should work almost anywhere.
To maximize the benefits of compost, put it in your garden about two weeks before you plant. Compost actually needs time to integrate with soil and once you combine the two they need time to stabilize. Plan to gather enough compost to fertilize your garden a couple of weeks ahead of planting to produce healthier and stronger plants.
A great way to maximize garden potential is to plant perennials. Some edible vegetables will come back year after year with minimal maintenance like weeding, mulching, and fertilizing. Asparagus, bunching onions, and horseradish all will come back every year. Depending upon climate, there are many options for growing perennial vegetables for a maximum yield.
If you have a vegetable garden and plan on eating the vegetables, you should inspect them carefully every week. Look for bugs and worms or traces of disease and damages. Do not eat a vegetable that does not look healthy. Make sure you wash your vegetables carefully before you cook them.
When planting a garden there should always be space reserved for essential kitchen herbs. These are available either fresh or dried in the grocery stores and are always expensive. Mint, parsley, basil, dill all can be grown in almost any climate. Also, these herbs are very easy to grow and can be used on a daily basis in the kitchen, and what is not used can be dried and stored for later use.
To keep dirt from getting under your fingernails while gardening, reach for a bar of soap beforehand! As much as we all love gardening, none of us really enjoy all that soil that gets stuck under our nails that can be so challenging to remove. Simply claw a bar of soap before you begin working in your garden and when finished, run your hands under water and as the soap washes away, so does the dirt!
Gardening does indeed go hand in hand with many benefits. There are numerous societal benefits to gardening. Whether we are growing food plants or purely decorative ones, they all add to the aesthetics and beauty of our world. Gardening provides even more important benefits to the gardener, by instilling a sense of self-sufficiency.